Join the Westchester Rockland Dietetic Association's webinar "Solving the Puzzle: Understanding Ultra-processed Foods from a Holistic Perspective" presented by Anthony J Basile, PhD, MS, RDN, CDN. As part of the presentation, Anthony will discuss his recently published paper on the relationship between diets high in ultra processed food, glycemic index and glycemic load and their effect on postprandial blood glucose.
Anthony Basile, is, a Registered Dietitian Nutritionist and Assistant Professor of Food & Nutrition at State University of New York (SUNY) Oneonta. Anthony holds a Bachelor of Science degree in Dietetics, Food, and Nutrition from City University of New York (CUNY), Lehman College, a Master of Science degree in Human Nutrition from Columbia University Irving Medical Center, as well as Doctor of Philosophy degree in Evolutionary Biology from Arizona State University.
Date: Tuesday, November 12, 2024
Time: 7pm to 8pm
Zoom link will follow in registration email.
1 CEU Pending
